Flight AUA655

  • Submitted By: Fabio D. Martins
  • Departure Airport: Vienna International Airport (HUB Austrian) (LOWW)
  • Arrival Airport: Chisinau International Airport (LUKK)
  • Aircraft: A319-100 (A319)
  • Flight Time: 01.43
  • Date Submitted: 05/16/2018
  • Route: ADAMA Z648 VEDER L140 ALAMU EPARI NARKA L140 ULGAP T802 BUSES
  • Status: Accepted
Flight Details
Gross Revenue:
(145 load / $ 260.00 per unit
$ 37, 700.00
Fuel Cost:
(4265.58 fuel used @ 1 / unit)
$ 4, 265.58

Additional Log Information:

View Log

smartCARS version 2.1.31.0, 2018/5/15 UTC
[22:32:38] Preflight started, flying offline
[22:32:38] Flying A319-100
[22:33:44] Pushing back with 8361 kg of fuel
[22:34:05] Engine 2 is on
[22:34:31] Engine 1 is on
[22:34:58] Flaps set to position 1
[22:35:00] Taxiing to runway
[22:35:10] Flaps set to position 2
[22:38:36] Taking off
[22:38:59] Climbing, pitch: 8, roll: level, 159 kts
[22:39:02] Gear lever raised at 70 ft at 177 kts
[22:39:36] Flaps set to position 1 at 1633 ft at 218 kts
[22:41:05] Flaps set to position 0 at 5375 ft at 242 kts
[22:54:24] Cruising at 35000ft, pitch: 6, 392 kts
[23:49:15] Descending
[00:02:49] Approaching
[00:06:54] Final approach, 223 kts
[00:07:51] Flaps set to position 1 at 1780 ft at 189 kts
[00:07:58] Flaps set to position 2 at 1940 ft at 175 kts
[00:09:03] Gear lever lowered at 1734 ft at 139 kts
[00:09:07] Flaps set to position 3 at 1772 ft at 139 kts
[00:09:14] Go around conditions met
[00:09:14] Standard final approach conditions met
[00:10:43] Go around conditions met
[00:10:46] Flaps set to position 4 at 1951 ft at 136 kts
[00:10:47] Standard final approach conditions met
[00:14:33] Touched down at -261 fpm, gear lever: down, pitch: 4, roll: level, 128 kts
[00:14:38] Aircraft bounced, touched back down at 0 fpm
[00:14:39] Aircraft bounced, touched back down at 0 fpm
[00:14:58] Landed in 4113 ft, fuel: 4179 kg, weight: 61307 kg
[00:14:58] Taxiing to gate
[00:14:59] Flaps set to position 0
[00:16:50] The flight may now be ended
[00:16:50] Arrived, flight duration: 01:43

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